That cake is really pretty. Does it taste like spice cake? Cute little girl
Yummm! I've never heard of a green tomato cake. I do love fried green tomatos. Can you share the recipe?
GREEN TOMATO CAKE1 cup (2 sticks) butter, softened2.5 cups sugar3 large eggs3 cups all purpose flour1 1/4 tsp. ground cinnamon1 tsp. baking powder1 tsp. salt1/2 teaspoon ground nutmeg2 1/2 cups DICED greentomatoes1 cup golden raisins1 cup chopped walnutsBrowned Butter Icing (recipe follows)preheat oven 350 degrees, grease and flour a 12 cup Bundt pan. Beat butter and sugar with an electric mixer until creamy. Add aggs, one at a time, beating well after each addition. In med. bowl, combine flour, cinnamon, baking powder, salt and nutmeg. Gradually add to butter mixture, beating well (batter will be stiff). Stir in tomatoes, raisins and walnuts, sppon batter into prepared pan, back 1 hour and 10 to 15 minutes or till tester inserted in center comes out clean, cool on wire rack 10 minutes, remove from pan and cool completely. Spoon Browned Butter icing over cake.Browned Butter Icing1 stick butter1 cup confectioners sugarover low heat melt butter, cook 5-8 minutes or till lightly browned, whisk in sugar till smooth, check and whisk occasionally till THICK...then spoon on top of cake.
Addendum: This cake tastes sort of like Apple cake, not quite as sweet, not quite as spicy as a traditional spice cake. Different...good....worth making at least once if for no other reason than to watch everyone's face when you tell them it is a Green Tomato Cake! LOL!!
I'm telling you right now, that cake is goooood! We have eaten almost all of it. This girl is a good cook. She sure doesn't take after me. I love to eat but not cook. Mom
That cake looks delicious and thanks for posting the recipe.
When I bake cakes I usually make a Campbell's tomato soup cake. It's the spice cake of my childhood.Li
O.K. I'm game, send me your recipe for a Tomato Soup Cake when you get a chance!
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